Cous cous salad

Method

• step 1

  Preheat oven at 190 degrees.

• step 2

  Chop all the vegetable and place them in a roasting tray. Sqeeze the lemon,scatter the herbs,and drizzle the vegetable oil. Mix well so that everything is nicely coated. Place in the preheated oven and cook for 45min max.

• step 3

  Meanwhile cook the cous cous according to the pack instructions.

• step 4

  When the cous cous and vegetables are done mix them well together. Add salt and pepper to taste.