The BBC Good Food logo
Member recipe
Member recipes are not tested in the GoodFood kitchen.

Carbonara

By jhouckham (GoodFood Community)
  • Preparation and cooking time
    • Cook:
  • Easy
  • Serves 1
Tagliatelle Carbonara
Advertisement

Ingredients

  • Tagliatelle
  • Pancetta
  • 1 Egg
  • Parmesan (40g)
  • Salt & Pepper

Method

  • STEP 1
    Fry Pancetta until Golden (approx. 4 mins), then remove and place on Kitchen Roll.
  • STEP 2
    Start cooking the Pasta.
  • STEP 3
    Whisk the Egg and Parmesan with salt & pepper.
  • STEP 4
    Remove a cup full of water from the Pasta and drain the rest.
  • STEP 5
    Combine the Pasta, Sauce, Pancetta and a splash of the Water in the pan and mix. Serve once hot.

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

Rating: 5 out of 5.1 rating
Advertisement
Advertisement
Advertisement

Sponsored content