Member recipe
Member recipes are not tested in the GoodFood kitchen.

Hob Rice Pudding

By judiper (GoodFood Community)
  • Rating: 5 out of 5.7 ratings
    Rate
    loading...
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 3
Great way to use up excess milk in an easy satisfying recipe. Lovely & comforting during the winter months.
Advertisement

Ingredients

  • 75g pudding rice
  • 375ml semi skimmed milk
  • 2 tbsp sugar

Method

  • STEP 1
    ADD the rice, milk and sugar to a saucepan.
  • STEP 2
    Bring to the boil on the hob.
  • STEP 3
    Turn down to simmer slowly for 30 - 40 minutes, stirring occasionally to ensure it doesn't catch on the bottom.
  • STEP 4
    Serve with stewed fruit, raisins, cinnamon or honey.
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    Rating: 5 out of 5.7 ratings
Advertisement
  • Hello Fresh promo logo

    Hello Fresh special offer: Get 50% off your first recipe box, then 35% off the next three.

    Claim the offer
Advertisement

Sponsored content