The BBC Good Food logo
Member recipe
Member recipes are not tested in the GoodFood kitchen.

shrewsbury biscuits

By fuzzy gizmo (GoodFood Community)
Rating: 5 out of 5.2 ratings
Rate
loading...
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Makes up to 30 biscuits
a lush and tasty treat for when you need to put your feet up
Advertisement

Ingredients

  • 400g plain flour
  • 200g castor sugar
  • 200g butter (i used flora)
  • 2 eggs

optional

  • 400g plain flour
  • 200g castor sugar
  • 200g butter (i used flora)
  • 2 eggs
  • lemon zezt
  • orange zezt
  • coconut milk

Method

  • STEP 1
    rub the butter into the flour.
  • STEP 2
    then mix in all other dry ingredients.
  • STEP 3
    gradually beat in the egg.
  • STEP 4
    roll out until 1/2 cm thick and then cut to your preferred shape.
  • STEP 5
    put on a greased tray to bake in a pre heated oven at gas mark 5/180 degrees until golden brown.
  • STEP 6
    place on a cooling rack to cool down.
  • STEP 7
    if you want to decorate it.

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

Rating: 5 out of 5.2 ratings
Advertisement
Advertisement
Advertisement

Sponsored content