Shrewsbury biscuits
- Good Food member
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Makes up to 30 biscuits
Easy
Prep: 30 mins
Cook: 10 mins
0 reviews
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This recipe was submitted by a Good Food member and has not been tested by our team.
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"A lush and tasty treat for when you need to put your feet up."
Ingredients
Units:
MetricUS
-
400g plain flour
-
200g caster sugar
-
200g butter
(I used Flora)
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2 eggs
Optional:
- lemon zest
- orange zest
- coconut milk
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Method
-
step 1
Rub the butter into the flour.
-
step 2
Then mix in all other dry ingredients.
-
step 3
Gradually beat in the egg.
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step 4
Roll out until 1/2 cm thick and then cut to your preferred shape.
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step 5
Put on a greased tray to bake in a pre heated oven at gas mark 5/180 degrees until golden brown.
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step 6
Place on a cooling rack to cool down.
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step 7
If you want to decorate it.
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