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Lamb chops on sweetpotato
Serves 2
Easy
Total time:
A great easy one-pan bake for busy evenings.
Skip to ingredients
- 2 sweet potatoes, cut into rings
- 2 rosemary stalks, chopped
- 2 garlic cloves, finely chopped or grated
- 1 onion, sliced into 1/8ths
- salt and freshly ground black pepper
- 30ml butter
- 45ml olive oil
- 4 lamb chops
Method
step 1
Preheat the oven to 220C.step 2
Place sweet potato rings in a roasting tray. Sprinkle over the rosemary, garlic, butter and olive oil.step 3
Pack the lamb chops on top. Flavour generously with salt and pepper.step 4
Place in the warm oven and roast for about 20-25 minutes or until the lamb chops are golden brown and cooked through. Serve immediately.
