Name: Sweet Chilli Chicken Pasta (Gluten Free)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: Serves 4
Cuisine: Italian
Ingredients: 1 Red Onion; 1 Grated Garlic Clove; 2 Chicken Breasts; 1/2 Courgette; 1 Red Pepper; 10 Cherry Tomatoes; 10 Spring Onions; 250g Pasta Of Choice (Can Be Gluten Free); 2 Tbsp Sweet Chilli Sauce; Handful Basil Leaves; 1 Pepper (Optional); 2 Tbsp Philadelphia soft cheese (optional)

Ingredients

1 Red Onion
1 Grated Garlic Clove
2 Chicken Breasts
1/2 Courgette
1 Red Pepper
10 Cherry Tomatoes
10 Spring Onions
250g Pasta Of Choice (Can Be Gluten Free)
2 Tbsp Sweet Chilli Sauce
Handful Basil Leaves
1 Pepper (Optional)
2 Tbsp Philadelphia soft cheese (optional)

Method

STEP 1
Prepare and dice the vegetables and put the pasta on to boil.
STEP 2
Add the Diced onion to a pan on a medium heat and cook to soften.
STEP 3
Add in the grated garlic and chilli and coat the onions before adding the chopped chicken breasts.
STEP 4
Next add the diced courgettes, peppers, spring onion and the tomato halves to the pan and cook for a further 5 minutes.
STEP 5
Drain the pasta.
STEP 6
Add pasta to pan. Add Philadelphia cheese (optional) Add sweet chilli sauce.
STEP 7
Serve piping hot and scatter over the basil leaves.

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Sweet Chilli Chicken Pasta (Gluten Free)

Ingredients

Method

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