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Roasted Pepper Humous Wraps

By jennyirvine (GoodFood Community)
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  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 2
A simple to make dish designed for vegetarians at a New Years Eve Party


  • 3 mixed peppers - Red, Yellow & Green
  • 1 tbsp olive oil
  • 2 tortilla wraps
  • 2 tpsp jalapeno humous


  • STEP 1
    Pre-heat the oven to 180C/fan 160C/gas 6. Slice the peppers and coat them in the olive oil in a non-stick baking tray. Roast in the oven for approximately 25 mins or until the edges start to curl and blacken.
  • STEP 2
    Once cooled slightly, place spoonfuls of the mixture in the centre the wraps, and top with a spoonful of humous. Roll up and serve!
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