- STEP 1
Boil the pasta in a pot until al dente.
- STEP 2
Whilst the pasta is boiling, heat up a little olive oil in a pan. Chop the onion and fry until slightly browned.
- STEP 3
Add the diced chicken and mix until browned then add the prawns. Crumble in the stock cube and mix well.
- STEP 4
Add the chopped pepper and garlic and stir in the chopped tomatoes. Simmer for a few minutes.
- STEP 5
Add a sprinkling of mixed herbs and 5 spice and a generous amount of cayenne pepper.
- STEP 6
Mix well and simmer for a few minutes. Add water if too thick.
- STEP 7
Once pasta is cooked, drain well and put a portion in each persons bowl. Spoon over the chicken and prawn sauce then serve!