- STEP 1
First Leave the Lentils to steep in hot water for 1 Hour.
- STEP 2
Bring a large pot of water to a simmer and add the stock cubes.
- STEP 3
Add the lentils and allow to cook for 30-45 minutes
- STEP 4
Wash, Peel and Grate the Carrots. Then finely chop the leak and add both to the pot.
- STEP 5
Allow to simmer for 1 hour.