Member recipe
Member recipes are not tested in the GoodFood kitchen.

Robsta's Curry Burgers

By robhughes72 (GoodFood Community)
  • Rating: 5 out of 5.1 rating
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Makes 4 / 5 Burgers
I had heard of Chili burgers, spicy burgers etc in the past - but not a curry burger, so I thought I would give one a go. The results were fantastic on a toasted Ciabatta with sweet onion relish. Ideally these should be cooked on a BBQ grill using decent charcoal, such as from the Oxford charcoal company in order to bring out the flavor of the meat.


  • 500 g Lean minced steak (5 % fat)
  • 2 Chili Peppers (1 red, 1 green) finely chopped
  • 1 Red Onion - Finely Chopped
  • 2 Tbs of American Mustard (The type that goes on hot dog's)
  • 2 tsp - Curry Powder (Medium or Hot)
  • 1 tsp - Cumin Powder
  • Salt and Pepper Seasoning (Always Freshly ground rock salt and black pepper)
  • 2 tsp - Finely Chopped Coriander (Fresh)


  • STEP 1
    Quite Simply mix all of the ingredients into a bowl and mix well.
  • STEP 2
    Split the mixture into approximately 4 / 5 decent sized patties.
  • STEP 3
    BBQ over a medium heat until browned and cooked through.
  • STEP 4
    Serve in a toasted ciabatta roll with sweet onion relish.
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    Rating: 5 out of 5.1 rating

Sponsored content