Really Easy - Slow Cooker Chili
Serves 4
Easy
Prep:
Cook:
Cooked slow to bring out a great taste - but so simply to do.
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- 500 G 20 % fat minced Beef
- 1 Larger Onion - Chopped
- 2 Cloves of Garlic - Finely Chopped
- 1 Red Chili - Chopped
- 500 G Passata
- 1 Tin of Red Kidney Beans
- 200 g of Brown Sugar
- 1 tsp Chili Powder
Method
step 1
Gently soften the chopped onion and garlic in a saucepan and add the mince to brown.step 2
Add all ingredients (including mince / onion and garlic from saucepan) into a slow cooker and cook for 8 hoursstep 3
Server with Basmalti rice
