Best ever easy flapjack

Name: Best ever easy flapjack
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: Makes 16 squares
Cuisine: British

Ingredients

STEP 1
Melt the butter, sugar & syrup together on the hob in a large pan.
STEP 2
Meanwhile pre-heat a fan oven to 150c & line a 25cm tin with baking paper.
STEP 3
When the butter mixture has completely melted turn off the heat and add flour & oats. Mix to combine and turn into the baking tin.
STEP 4
Bake in the oven for approximately 40mins for a chewy flapjack. ( longer for a slightly crunchier bake ) Remove from the oven and let stand for a while in the tin before marking into 16 squares and leaving to cool.