Peanut Onion Tomato Chutney

Method

• step 1

  Dry roast peanuts in a pan for few minutes on low flame , remove from flame , let it cool and remove the skin off.

• step 2

  Heat 1 tbsp oil in a pan , add chopped onion , chopped tomato , red chillies , tamarind and fry them until the onions turn a medium brown colour.

• step 3

  Switch off the flame , let it cool .

• step 4

  Grind to a paste and serve with dosa / Idli