No image available
Member recipe

Giant Cookies

Member recipe by

  • 1
  • 2
  • 3
  • 4
  • 5
(0 ratings)

Member recipe by

Cooking time

Prep: 15 minutes Cook: 10 minutes

Skill level



8-12 (depending on size)

Giant cookies with milk and milk chocolate chunks.

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.
Save to My Good Food
Please sign in or register to save recipes.


  • 200g butter
  • 300g caster sugar
  • 1 egg
  • 325g self raising flour
  • dash of milk
  • 200g white chocolate
  • 200g milk chocolate


  1. Pre-heat oven to 200 degrees Celsius. Mix together butter and sugar. Add eggs. Gradually add flour. If mixture looks dry, add dash of milk.

  2. Break up all chocolate into chunks and with hands, mix into mixture, spreading chunks evenly throughout. Part mixture into even balls (sized as half tennis balls) and put on tray with grease-proof paper.

  3. Place in oven for 10 minuets. Take out and leave to cool for 20-30 minuets.

  4. Enjoy.

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.