- STEP 1
Start to cook your pasta following the packet instructions. Meanwhile be cooking the salmon in a frying pan. You can either cut this into chunks before cooking or do this later. Cook the salmon for around 10 mins or untill pink through.
- STEP 2
if you have already chopped the salmon ignore this step. If not take a pair of scissors or clean hands break apart the salmon into flakes.
- STEP 3
Once the pasta is cooked add to the salmon also add in the peas and mix untill the peas are cooked.
- STEP 4
Pour in the crème fraîche and mix untill everything is covered.
- STEP 5
Serve with a sprinkling of black pepper and parmasan cheese. Enjoy!