Sugar Cookies
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Makes 6
Ingredients
For The Cookies:
- 270g Flour
- 115g Caster Sugar
- 210g Softened Butter
For The Decoration:
- 270g Flour
- 115g Caster Sugar
- 210g Softened Butter
- 150g Icing Sugar
- 100ml Water
- Food Colouring(s)
Method
- STEP 1First, put your sugar and butter into a bowl and mix until they are both combined together well.
- STEP 2Next, stir in your flour until everything is mixed together.
- STEP 3Your mixture should have turned into dough. Cut them out into shapes. (I did mine summer themed as it's summer time!)
- STEP 4Bake your cookies for 5 to 6 minutes, but keep an eye on them as when they go golden brown they're ready.
- STEP 5Decorate your cookies to make them look great.
- STEP 6Enjoy your cookies!