Pizza Dough

Method

• step 1

  Preheat oven to 200ºC Fan or 220ºC on conventional.

• step 2

  Mix together all of the dry ingredients.

• step 3

  Add the water.

• step 4

  Cover with towel.

• step 5

  Leave in warm place for as long as time allows

• step 6

  Pour out dough onto a surface and knead for five minutes.

• step 7

  Split dough into six balls.

• step 8

  Shape as wish then decorate as desired.

• step 9

  Put into oven for 10 minutes and turn around in the middle.