- STEP 1
Cut lady finger horizontally into small pieces ( about a 1/2 inch) ,discard the top and bottom portion.
- STEP 2
Fry lady finger in pan in about 2tbsp of oil on high flame,until it becomes crispy.Keep it stirring soit does not catch.
- STEP 3
In another pan add 1tbsp of oil cumin seeds,finely chopped ginger ,garlic and chillies and cook for 2mins .Then add chopped onion and fry until it turns transparent.
- STEP 4
Add already fried lady finger ,amchur powder(raw mango powder) ,salt to taste and mix well and let it cook for 20 mins on medium flame.
- STEP 5
Lady finger is ready you can serve it with flat bread.
