Chicken and chorizo kebabs

Method

• step 1

  Combine chicken, oil, garlic, oregano, paprika, lemon juice and sugar in a bowl. Place in the fridge for 2 hours to marinate.

• step 2

  Evenly thread the chicken, alternating with chorizo, among the skewers.

• step 3

  Heat a char-grill pan or barbecue on high. Add the skewers and cook, turning, for 6-8 minutes or until chicken is cooked through.

• step 4

  then you can serve them and eat up!