Member recipe
Member recipes are not tested in the GoodFood kitchen.

coronation chicken

By caitlin_frostxx (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 4
cooked chicken tasted so good in this fruity , lightly curried sauce - perfect served with couscous , toasted pitta or crusty fresh bread.
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Ingredients

  • 4 tablespoons half fat creme fraiche
  • 8 tablespoons low - fat natural yoghurt
  • 2 tablespoons medium curry powder
  • 2 tablespoons chopped fresh coriander
  • 2 large , boneless , skinless cooked chicken breast , sliced
  • 4 fresh aprilcots , pitted and chopped
  • 1 large mango , peeled , pitted and sliced
  • 6 spring onions , finely chopped
  • 1 x 120g bag rocket

Method

  • STEP 1
    In a bowl , mix together crème fraishe , yoghurt , curry powder and coriander.
  • STEP 2
    Add all the remaining ingredients , stir through gently , then serve with couscous , toasted pitta or bread of your choice.
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