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Chocolate Orange Fudge

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  • Preparation and cooking time
    • Prep:
    • Cook:
    • 2 hours chilling
  • Easy
  • Serves 20
A simple fudge recipe combining chocolate chips, condensed milk, pecans and orange zest.


  • 380g chocolate chips or chocolate drops
  • 397g condensed full cream sweetened milk
  • 60g chopped pecans
  • 1 desertspoon grated orange zest


  • STEP 1
    Line a 20x20cm (8x8 in) square tin with baking parchment.
  • STEP 2
    Melt chocolate with condensed milk in a double boiler or in a bowl in the microwave. Stir until smooth. Remove from heat and stir in pecans and grated orange zest.
  • STEP 3
    Pour chocolate mixture into prepared pan. Chill 2 hours, or until firm, and cut into squares. Store, covered, in the refrigerator.

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