Mackerel & leek pasta
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 2
Skip to ingredients
- 1 leek
- 1 tbsp olive oil
- 250ml veg stock
- 2 tbsp whole grain mustard
- 140g smoked mackerel
- 200g pasta shapes
Method
step 1
Cook pasta following packet instructions.step 2
Fry thinly sliced leek in olive oil for 5-10 mins until soft then stir in 250ml hot veg stock and mustard.step 3
Bring to a simmer while flaking in smoked mackerel then stir through pasta.