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soya bean balls coconut fry

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Prep: 40 minutes Cook: 20 minutes

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soya bean balls coconut fry is a very taste recipe. Learn how to make/prepare soya bean balls coconut fry by following this easy recipe

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  • 400 gm soya bean balls (cut into small cubes)
  • 3/4 tsp Salt
  • 2 tsp Meat Masala
  • 1 tsp Coriander powder
  • 3/4 tsp Pepper powder
  • 1 tbsp Coconut Slices (cut into thin squares)
  • 1 sprig Curry Leaves (chopped)
  • 2 tbsp Oil
  • 1 Onion(medium) (diced finely)
  • 1 inch piece Ginger ( crushed)
  • 10 Garlic Pods (chopped)
  • 1/2 tsp Turmeric Powder


  1. Pressure cooks the finely chopped ginger and garlic,soya bean balls , chopped onion, turmeric powder and salt with minimum water

  2. Once the soya bean get cooked keep the lid open and on the fire till it gets completely dry

  3. Heat oil in a pan and fry the meat masala and coriander powder in low fire for 2 mins

  4. Add pepper powder to the masala

  5. Put this masala to the cooked and soya bean balls mix well

  6. Heat oil in a deep fry pan

  7. Add the soya bean balls, curry leaves and cook it in low fire for 10 mins

  8. Lightly fry the coconut pieces and add it to the prepared

  9. Garnish it with curry leave

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chef saijusadanandan's picture
chef saijusadanandan
18th Mar, 2014
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