Shortbread
- Preparation and cooking time
- Prep:
- Cook:
- Chill 20 mins
- Easy
- Makes 12
Ingredients
- 300g plain flour
- 200g butter
- 100g flour
Method
- STEP 1Rub all ingredients together
- STEP 2Press into a lined or greased tin
- STEP 3Chill 20 mins then score
- STEP 4Bake 25min@165C
