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Member recipe
Member recipes are not tested in the GoodFood kitchen.

No-bake Chocolate fudge

By heureuxlena (GoodFood Community)
  • Preparation and cooking time
    • Total time
    • 20 mins cooling time before putting in fridge to set
  • Easy
  • Serves 4
Modified recipe with my fave Ovaltine!


  • 200 gm Marie biscuits
  • 120 gm butter
  • 50 gm brown sugar
  • 1/2 cup milk
  • 75 gm Ovaltine powder
  • 2 tbsp plain flour
  • 1 egg
  • 1 tsp Vanilla essence
  • 25 gm almond slices


  • STEP 1
    Crush biscuits in a rough mix with rolling pin. Not too fine.
  • STEP 2
    Melt butter, sugar, vanilla essence, flour, milk, Ovaltine powder in a pot at low heat.
  • STEP 3
    Put biscuits in tin and pour mixture over.
  • STEP 4
    After mixture cools, put in fridge to set for a day.

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