Healthier gooey chocolate mugcake

Method

• step 1

  In a mug, mix the flour, cocoa powder, hot chocolate powder and sweetener until all combined.

• step 2

  Add the water to the mug, a tablespoon at a time, and stir continuously until you have a smooth, thick batter.

• step 3

  Scrape the sides and bottom of the mug to make sure all the dry and wet ingredients have been mixed in then pop into the microwave on high for 25-45 seconds depending on how gooey you want the cake.

• step 4

  Take the mug out the microwave and make sure it is to your desired consistency. If it is too gooey for you, pop it back in the microwave for another 5-10 seconds and test again until you are happy.

• step 5

  Then just tip it out onto a plate, scrape out any remaining sauce onto your cake and enjoy!!