Member recipe
Member recipes are not tested in the GoodFood kitchen.

Crumpets

By NEMS (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 3
Easy delicious home made crumpets. Great comfort food on a cold winter's evening.
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Ingredients

  • 225g strong plain flour
  • 1 Level teaspoon salt
  • 1 Level teaspoon dried yeast
  • 1 Level teaspoon caster sugar
  • 275ml milk
  • 55ml water

Method

  • STEP 1
    Heat milk and water together until hand hot then add sugar and yeast. Leave this mixture until it has a frothy head.
  • STEP 2
    Sieve flour and salt into a large bowl. Add the yeast mixture and whisk until smooth and then cover with cling film and leave in a warm place for around 45 minutes.
  • STEP 3
    Cook in a non-stick fry pan lightly buttered. 1 ladel of mixture for each crumpet. Use rings to give a perfect finish. Cook on a low to medium heat.
  • STEP 4
    Once bubbles on top of the crumpet pop flip over until brown
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