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  • 120g butter, softened
  • 450g grated Cheddar Cheese
  • 250g plain flour
  • 1 teaspoon salt
  • 1/4 teaspoon chilli powder (Optional)
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    Method

    • step 1

      Preheat the oven to 200 C / Gas mark 6. Grease a baking tray.
    • step 2

      In a large bowl cream butter and cheese. Stir in flour and salt; mix well
    • step 3

      On a lightly floured surface, roll the dough out to 1.25cm in thickness.
    • step 4

      Cut into 5cm strips and sprinkle with chilli powder, if desired.
    • step 5

      Place strips on prepared baking tray 3 to 4cm apart.
    • step 6

      Bake in the preheated oven for 10 to 15 minutes, or until crisp.
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    Overall rating

    A star rating of 4.8 out of 5.4 ratings
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