sweet yoghurt

In a pot add evaporated milk and fresh milk and stir it in the cooker untit just getting boil.

Add sugar and mix well.

Now turn the heat off and wait for a while to cool mixture.

Add natural yoghurt and stir very well.

On a oven proof dish put the mixture.

In the rice cooker add some water 1/4 of the dish and pit the dish in it and cover with the lid.

Turn the rice cooker in warm setting and keep it on for 3 hours and done.

This is very tasty pudding from Bangladesh. Also you can make it without sugar.