- STEP 1
Preheat the oven to 350 degrees F. Grease a 13 by 9 by 2-inch pan. Pour Beer over cubed bread and let sit for 10 minutes.
- STEP 2
Mix together granulated sugar, eggs, and milk in a bowl; add vanilla. Pour over cubed bread and let sit for 10 minutes.
- STEP 3
Next Place The Pudding In the Oven and Cook for 45-50 mins.
- STEP 4
Take out of the Oven make sure the top is nice and crispy and the bottom is is juicy. Serve With Custard or Vanilla ice cream