Rue sauce
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 3
Plain white sauce, can be made in to a cheese sauce
Ingredients
- Plain flour
- Butter
- Milk
- Salt
- Pepper
- Nutmeg
- Optional cheese
Method
- STEP 1Melt butter in pan
- STEP 2Slowly add a couple of table spoons of flour
- STEP 3Take off heat now and slowly mix in milk (until a thin consistency)
- STEP 4Put back on heat and keep stirring until it boils, then simmer for minute or two, (add cheese now - optional)
- STEP 5Season with salt, pepper and nutmeg
