Mini Mince Pie's

Name: Mini Mince Pie's
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: Makes Makes 14 small ones
Cuisine: English
Ingredients: 1 bag of Puff Pastry; 200g of Mince Meat; Icing Sugar

By 3916hendo (GoodFood Community)

Preparation and cooking time
- Prep:5 mins
- Cook:10 mins
Easy
Makes Makes 14 small ones

Fancy a mince pie but to full to eat a big one? Well this recipe is perfect for you! These mini mince pies are perfect for parties or a cosy night in! The picture is what they look like when they are finished. Enjoy!

Ingredients

1 bag of Puff Pastry
200g of Mince Meat
Icing Sugar

Method

STEP 1
Roll out the pastry to about 2-3 mm thick.
STEP 2
Slot the pastry into a small bun tray and then fill with the mince meat.
STEP 3
Make the lids from the remains of the pastry then put on top.
STEP 4
Bake till golden brown.
STEP 5
Sift a handful of icing sugar on top of the mice pies.

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Mini Mince Pie's

Ingredients

Method

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