Boiled Fruit Cake
Member recipe by TheBoyLard
Member recipe by TheBoyLard
Cooking time
Prep: 30 minutes Cook: 1 hour Cooling time for mix is 1hr+Skill level
EasyServings
Serves 12Easy one pan moist fruit cake...
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Ingredients
- 300g Dried Mixed Fruit
- 150g Soft Brown Sugar
- 110g Butter
- 250ml Milk
- 300g Self Raising Flour
- 2 Eggs
Method
Grease and line a 2lb bread tin.
In a saucepan add the fruit, sugar, milk and butter. Bring to a gentle boil stirring all the time.
Allow mix to cool properly (can take upwards of an hour).
Once cool, add flour and eggs to the mix and stir thoroughly.
Transfer mix to the tin and place in the centre of a pre-heated oven (Gas 5 / 190 C) for 1hr
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