Member recipe

Nutty Oat Bites

Member recipe by

  • 1
  • 2
  • 3
  • 4
  • 5
(0 ratings)

Member recipe by

Cooking time

Prep: 10 minutes Cook: 27 minutes

Skill level

A challenge

Servings

makes 16 bars

These Nutty treats are good with a cup of tea or coffee.

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.
Save to My Good Food
Please sign in or register to save recipes.

Ingredients

  • 200 g/7oz rolled oats
  • 115g/4oz chopped hazelnuts
  • 55g/2oz plain flower
  • 115g/4oz unsalted butter plus extra for greasing
  • 2tbtp golden syrup
  • 85g/3oz light muscovado suger

Method

  1. Preheat the oven to 100 c/350 f /gas mark 4. Grease a 23/ 9 inch cake tin .

  2. Place the oats, hazelnuts and flower in a large bowl and stir together.

  3. Place the butter, golden syrup and sugar in a saucepan over a low heat and stir until melted. Pour onto the dry ingredients and mix well.

  4. Spoon the mixture into the prepared tin and smooth level.

  5. Bake in the preheat oven for 20 minutes or 25 minutes for a golden brow topping .Cut into squares and leave to cool.

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
fairy queen 2004's picture
fairy queen 2004
15th Nov, 2013
when you are making the treats leave them in the oven for a extra 5 minutes crisp . when you have tried them please leave a comment . thanks fairy queen 2004
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.