Anzac Biscuits

In a large bowl put flour, sugar, coconut , and rolled oats

Melt the butter and golden syrup together

In a cup , dissolve the baking soda in the boiling water. Add to melted butter.

stir butter mixture into the dry ingredients

put spoonfuls of mixture 4-5 cm apart on a oven tray. Flatten.

Bake foe approx. 15 mins at 180 C

Cool on a wire rack or leave it to cool of on the tray