Member recipe
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wittens italian pasta sauce!!!

By georgewitten123 (GoodFood Community)
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  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 2
a pasta bake uterly iresistable


  • 25g plain flour
  • 25g margarine
  • 250ml milk
  • 50g cheese (grated)
  • halve a teaspoon of mustard powder
  • salt and pepper
  • 80g bacon
  • 50g mushroom
  • 50g peas
  • 50g sweetcorn
  • 120g pasta (spaghetti)


  • STEP 1
    put flour margarine mustard powder ans milk into a saucpan, put the saucepan on a high temperature. stir with hand whisk constantly throughout cooking progress
  • STEP 2
    cook bacon in oven, whilst still stirring sauce. make sure the sauce doesnt boil!
  • STEP 3
    use another saucepan and boil pasta until cooked. when the sauce has become thick, stir the sauce into the pasta, add peas sweetcorn and mushrooms.
  • STEP 4
    chop or slice bacon into small pieces then adsd them to
  • STEP 5
    serve with a smile!
  • Comments, questions and tips

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