- STEP 1
put all dry ingredients in a large mixing bowl.
- STEP 2
Melt the marg and honey in a pan on low heat. once it starts to bubble, add the bicarbonate of soda and take off heat.
- STEP 3
add this mixture to the dry mixture and stir well to make sure all the oats are coated.
- STEP 4
pat into a square baking tray and bake on gas mark 3 for approx 20 mins until golden brown.
- STEP 5
score into squares when taken out of the oven, then put into an airtight container once it has cooled down.