Keep the screen awake with cook mode on the Good Food app.
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Method
step 1
Preheat the oven to 180 fan and line a baking tray with 18 muffin cases.
step 2
Cream the butter and sugar together in a bowl.
step 3
Add in the eggs a little at a time. (if you have them whisked in a separate bowl you can pour them in the butter mixture on a scale until it reads 125g)
step 4
Fold in the flour until it is all combined and add the milk and vanilla essence.
step 5
Fold in the dates, oats and apricots and fill the cases.
step 6
Cook for 15 minutes or until you can insert a skewer and it comes out clean.