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Garlic and Chilli Prawns

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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4
Mine and my friends favourite!


  • 400g Raw Prawns
  • 2 Tbsp Olive Oil
  • A knob of Butter
  • 1 tsp Chilli Flakes
  • 3 Garlic Cloves
  • 1 Tbsp Lemon Juice
  • 100ml White Wine (Optional)
  • Fresh Dill
  • Salt and Pepper


  • STEP 1
    Put 2 tbsp of olive oil in a frying pan with a knob of butter. Add the garlic and Chilli flakes and cook for 2 mins.
  • STEP 2
    Add the prawns, wine and lemon juice. Once the prawns start to turn pink, add the dill and season.

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