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Balsamic vinegar glaze
Serves 4
Easy
Total time:
A few minutes for the glaze to cool down
A great dressing for salads and Mediterranean food
Skip to ingredients
- 1 cup balsamic vinegar
- 1/2 cup water
- 1/4 cup brown sugar
Method
step 1
Put all the ingredients in a saucepan.step 2
Slowly simmer until it reaches the thickness of a glaze. Stir frequently to keep from burning.step 3
When you achieve the glaze consistency, let it cool down.step 4
Use to decorate and give a sweet and sour tinge to salads and other Mediterranean food
