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Member recipe
Sticky American Pancakes
Member recipes are not tested in the GoodFood kitchen.

Sticky American Pancakes

By dsteeple (GoodFood Community)
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  • Preparation and cooking time
    • Total time
  • Easy
  • Makes Pancakes
A quick breakfast or tea-time treat for kids and adults alike!
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Ingredients

  • 100g Self Raising Flour
  • 2tbsp Sugar
  • 1 beaten Egg
  • 150ml Cold Milk

Method

  • STEP 1
    Carefully sift the flour into a mixing bowl.
  • STEP 2
    Add in the sugar and mix together. Make a well in the centre of the mixture.
  • STEP 3
    In a jug, lightly whisk the egg and milk together.
  • STEP 4
    Pour the egg and milk into the well and whisk until the mixture is smooth and creamy.
  • STEP 5
    Lightly grease a frying pan or griddle and preheat to a medium heat.
  • STEP 6
    Carefully drop 3 separate tablespoons of the mixture into the pan, keeping them well apart.
  • STEP 7
    When golden brown, flip them over and cook the other side too.
  • STEP 8
    If stacked between layers of kitchen paper, this will keep them warm and moist until the all others have been cooked.
  • STEP 9
    Serve with a little butter, jam or golden syrup. A scoop of ice-cream can also make it more special.

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