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Succulent Chocolate Brownies
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Succulent Chocolate Brownies

By donkashan (GoodFood Community)
A star rating of 5 out of 5.1 ratingRate
  • Preparation and cooking time
    • Total time
  • Easy
  • Makes Brownies
Mouth watering chocolate brownies which is very easy to make!


  • 3/4 cup butter
  • 1 1/2 cup sugar
  • 3 eggs
  • 2 teaspoons vanilla essence
  • 3/4 cup all purpose flower
  • 1/2 cup cocoa powder
  • 1 teaspoon baking powder
  • pinch of salt (optional)


  • STEP 1
    Preheat oven to 350 deg F/gas mark 4/180 deg C. Grease a baking tin.
  • STEP 2
    In a mixing bowl beat the eggs with sugar. Then add the vanilla essence, flour, cocoa, baking powder, salt (optional) and butter.
  • STEP 3
    Bake for approximately 20 - 30 minutes. The insert a wooden pick and see if it comes out clean. If it does, take the brownies out. If it doesn't, leave the brownies in the oven for another 5 minutes.

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