- STEP 1
Chop up all the ingrediants into smallish pieces (12mm) is about right.
- STEP 2
Dry fry them for approx. 5 minutes on a griddle or in a large flat bottomed non stick pan.
- STEP 3
Pour the eggs over the fried ingediants.
- STEP 4
Cook for another few minutes until the eggs are cooked.
- STEP 5
Add salt and pepper and serve immediately.