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  • 500gm White Fish Fillets (uncooked)
  • I egg beaten
  • 3 tablespoons cornflour
  • 1 tablespoon fish sauce
  • 3 teaspoons red curry paste
  • 1.2 cup fresh coriander, chopped
  • 1 teaspoon red chillie chopped
  • 2 spring onions, chopped
  • 10 green beans sliced
  • Peanut Oil
  • Sweet Chillie Sauce
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Method

  • step 1

    Process fish fillets in food processor
  • step 2

    Add the egg, cornflour, fish sauce, curry paste, chilli and coriander and process until combined
  • step 3

    Transfer the mixture to a bowl and add the beans and spring onions. Mix well
  • step 4

    Form mixture into large patties using spoon with wet hands
  • step 5

    Heat the oil in a large frying pan.
  • step 6

    Sweet with sweet chilli sauce
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