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Creamy Brown Buttermilk Rusks
Makes Biscuits
Easy
Total time:
Drying depends on climatic conditions,good to do other things as aniseed aroma fills house
A old Dutch Favourite family recipe. Aniseed gives a liqourice favor. Good with morning coffee.
Skip to ingredients
- 3 Cups Full Grain Flower
- 3 Cups Flour
- 3Tables spoons Baking powder
- 3/4 Cup Treacle / Brown Sugar
- 3/4 White Cane Sugar
- 1 Teaspoon Salt
- 500 ml Cultured Butter Milk
- 250 g Butter
- 2 Table spoons Aniseed
Method
step 1
Oven set 180 degrees Celsius.step 2
Melt butter & Mix Cultured milk.step 3
Mix dry ingredients with wooden spoon.step 4
Mix the wet ingredients into dry ingredients, mix with wooden spoon.step 5
Press out in baking dish. Bake 45 minutesstep 6
Let cool then slice as desired.step 7
Dry in oven approximately 80 degrees celsisus.step 8
Cheching every 2 hours, drying varies greatly with climatic conditions ( This One has been baked every where).
