Chicken Ragout à la Ana
- Preparation and cooking time
- Total time
- Easy
- Serves 3
Ingredients
- - one onion(use two if they are small)
- - half a chicken breast
- - 4-5 garlic cloves
- - 4-5 mushrooms
- - 7-8 tomatoes
- - one pepper
- - 5 tbsp red wine
- - 3 tsp flour
- - parsley
- - salt and pepper
Method
- STEP 1Chop the onion and fry it in a bit of oil.
- STEP 2Then add the chopped peppers and the sliced mushrooms. Add the flour and mix everything together.
- STEP 3When the onion is soft add the chicken cut in cubes. Add salt and pepper.
- STEP 4In the mean time boil the tomatoes in some water. When they start to brake, take them out and peel and mash them with a fork. Add them to the pan with the onion and chicken, then add the wine and let it simmer.
- STEP 5When the chicken is cooked Crush the garlic and add it to the sauce. Let it simmer for another 15-20 minutes. At the end add the chopped parsley.
- STEP 6Serve with mash potatoes.
- STEP 7ENJOY!!!