Name: Ana's Biscuits With Maize Flour And Oats
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: Makes 25 - 30 biscuits
Cuisine: Eastern European
Ingredients: - 240 g maize flour; - 250 g butter; - 200 g flour; - 1 egg; - 140 g icing sugar; - a hand full of oats

Ingredients

- 240 g maize flour
- 250 g butter
- 200 g flour
- 1 egg
- 140 g icing sugar
- a hand full of oats

Method

STEP 1
Pour all the ingredients in a bowl and mix well until you get a soft dough.
STEP 2
Form little bolls the size of a walnut and push them with the palm of your hand on top of the oats so you flatten them. Put the biscuits on a tray lined with baking paper and bake for 10-15 minutes at 180C.
STEP 3
When taking the biscuits out of the oven they will be slightly soft but will get crunchy when cooled.
STEP 4
I made half of the biscuits with oats and the other half I have decorated with icing sugar. ENJOY!!!

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Ana's Biscuits With Maize Flour And Oats

Ingredients

Method

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