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Member recipe
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Hoisin sauce

By cmangan (GoodFood Community)
  • Preparation and cooking time
    • Total time
  • Easy
  • Makes Batch
Homemade Chinese hoisin sauce that tastes better than shop bought stuff.


  • 4 tablespoons soy sauce
  • 2 tablespoons smooth peanut butter
  • 1 tablespoon dark brown sugar
  • 2 teaspoons rice wine vinegar
  • 1 garlic clove, finely minced
  • 2 teaspoons sesame seed oil
  • 1 teaspoon hot sauce (more or less to taste)
  • 1/8 teaspoon black pepper


  • STEP 1
    Put all the ingredients into a blender and blitz to a smooth liquid. It's as simple as that!

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