Hoisin sauce
Makes Batch
Easy
Total time:
Homemade Chinese hoisin sauce that tastes better than shop bought stuff.
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- 4 tablespoons soy sauce
- 2 tablespoons smooth peanut butter
- 1 tablespoon dark brown sugar
- 2 teaspoons rice wine vinegar
- 1 garlic clove, finely minced
- 2 teaspoons sesame seed oil
- 1 teaspoon hot sauce (more or less to taste)
- 1/8 teaspoon black pepper
Method
step 1
Put all the ingredients into a blender and blitz to a smooth liquid. It's as simple as that!
