3-Cheese Macaroni

Method

• step 1

  Lightly grease suitable ramekins or pyrex dish. Pre-heat grill to high

• step 2

  Bring a large saucepan of water to the boil and cook macaroni for 10-12 mins (al dente)

• step 3

  Roughly chop the cheeses and place in saucepan with the milk. Melt in saucepan and stir with wooden spoon until creamy texture is achieved.

• step 4

  Drain pasta and mix well into the cheese sauce. Place into the pyrex dish and sprinkle on the extra parmesan and breadcrumbs if using.

• step 5

  Place under grill 4-5mins until golden brown.