Member recipe
Member recipes are not tested in the GoodFood kitchen.

Jamaican Style Rice and Peas

By adz1156 (GoodFood Community)
  • loading...
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4
Dead easy, tasty rice to go with any Caribbean Dish
Advertisement

Ingredients

  • 1/2 440ml tin coconut milk
  • 1/2 440ml tin red kidney beans
  • 1 clove garlic, finely chopped
  • 1 small red onion
  • 1 tsp dried thyme
  • 200g basmati rice

Method

  • STEP 1
    Drain the liquid from the can of beans into a measuring cup and add the can of coconut milk and enough water to make 500ml of liquid
  • STEP 2
    Add liquid, beans, garlic, chopped onion and thyme to large pot and bring to the boil
  • STEP 3
    Add rice and boil on High for 2 minutes, reduce heat, cover and simmer for 15-20 minutes until liquid has been absorbed. Fluff with a fork and serve
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

Advertisement
Advertisement
  • Honest Brew

    New! Good Food Deal Get 6 craft beers for £9 with free delivery!

    Get offer
Advertisement

Sponsored content